Broccoli-tastic

Huzzah to the Seattle Times and Martha Stewart for this super easy and tasty way to make broccoli. Even my ten-year-old scarfed it up (and let’s just say we invented the Two Bite Rule for broccoli).

Ingredients

• Two heads of broccoli
• 2 tsp soy sauce
• 1 fresh lime
• 1 tsp sugar
• 1/4 cup chopped toasted cashews (optional)

Preparation

1. Steam the broccoli. (You could even use frozen broccoli if you absolutely must.)
2. While the broccoli’s cooking, whisk together 4 tsp lime juice (basically one very well-squeezed lime), 2 tsp soy sauce, and 1 tsp sugar.
3. Toss the cooked broccoli in the sauce and serve. If you like, sprinkle on a handful of chopped, toasted cashews.

Weight Watchers Points Plus = 0 (zero!) unless you add the nuts, in which case it’s 1 point per serving.